PRRP installment 9: Panang Thai

I had eaten lunch at Panang Thai once about a year ago, but G had never been. We both liked it very much; the food was fresh and flavorful, the service was good, and the food came out quickly. It was quiet on a weeknight, but they were doing a steady takeout business. 
We had the grilled shrimp satay appetizer, and then I had the Thai green salad and G had wonton soup. The salad was much larger than I expected, with chopped lettuce, cucumber, bean sprouts, cherry tomatoes, carrot shavings, and lots of tofu, with the peanut dressing on the side. It was delicious but so filling that I was able to sample only a little of the green curry (fortunately, it will reheat well). The curry was excellent; I requested no bell peppers, but it had lots of other vegetables. G had the panang curry and devoured it all. We weren't asked for a spice level, and he said his was pretty hot. Mine was medium, which is what I would have asked for, but if you like mild, you may need to remember to request it when you order.<

We are drawing the restaurant names from a vase.

Panang curry and green curry

Grilled shrimp satay: delicious!

Wonton soup and Thai green salad with tofu and peanut dressing

Hello, unidentified fellow diners. I hope you don't mind being featured in my post, but you sat in such a picturesque spot.